peanut-butter
Rating: 13 point(s) | Read and rate text individuallyWhen I was a child I was known to chant peanut-butter in russian at random people who inevitably thought it was really cool.
Amount of texts to »peanut-butter« | 46, and there are 45 texts (97.83%) with a rating above the adjusted level (-3) |
Average lenght of texts | 137 Characters |
Average Rating | 3.000 points, 8 Not rated texts |
First text | on Apr 11th 2000, 14:04:18 wrote anybody about peanut-butter |
Latest text | on Sep 3rd 2006, 02:53:01 wrote scarlet about peanut-butter |
Some texts that have not been rated at all
(overall: 8) |
on May 31st 2005, 16:21:39 wrote
on Jan 30th 2002, 19:09:05 wrote
on Jun 11th 2001, 13:19:41 wrote |
When I was a child I was known to chant peanut-butter in russian at random people who inevitably thought it was really cool.
we ran out of birdseed so we put peanut-butter in the feeder and went inside to see what would happen. first the sparrows came and hopped forlornly about looking for seeds. then a bluejay swooped down, scattering the sparrows. it scooped up beaksfull of peanut butter, stopping after each each bite to strop its beak clean on the side of the feeder. finally a tufted titmouse arrived. it too liked the peanut butter. it was a much smaller bird than the jay, but it ate at least as much, and even after we got another sack of seed we kept putting out a dollop of peanut butter for »the peanut-butter bird,« as my son called it.
When I was in elementary school, my family was often eligible for the subsidized lunch program.
But all the other days of the year, my lunch was a peanut-butter and jelly sandwich. Grape jelly, of course. If there was a sale at the grocery store, Mom sometimes bought strawberry or peach jam. The taste wasn't very different, though.
So I tend to think of jelly and jam in terms of color purple, red, or orange/yellow instead of the actual fruit.
Peanut butter creates a dilemma for some people: crunchy, or smooth? Whichever one you choose, it's sure to stick to the roof of your mouth.
During college days I worked in a natural foods store. We had a machine that ground the peanuts unto warm creamy peanut-butter. I use it in place of other fats in gravy and in sauces. I love peanut butter and I love chocolate, but I don't like them mixed. Like in the »cup«.
The all consuming question with peanut-butter is undoubtedly: crunchy or smooth?
There is no opposite to peanut-butter. Peanut-butter simply IS. And how delicious it is! Try it on bread with chilli sauce and maybe even some sultanas. Mmmm.
Peanut-butter is so versatile. Lovely in combination with sweet or savoury food.
Just don't give it to my son, who is destined never to sample the delights of peanut butter, except perhaps as the last thing he will ever do. Allergies are terrible things.
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